Better Blueberry Muffins

My daughter Lauren made a request for blueberry muffins.  She doesn’t like raw blueberries, but she is a muffin monster — it seems she will eat anything if it arrives baked with a little flour and sugar.  I may have to try the spinach muffin recipe I saw recently…

This Better Blueberry Muffin recipe is another hit from the Ellie Krieger cookbook I’ve been enjoying so much, “Comfort Food Fix”.  These muffins are kept light and airy with applesauce, low-fat yogurt, and lots of lemon zest.  Whole-wheat pastry flour bumps up the fiber count.  And for 200 calories, they are a really good size.